- Piedmont, Italy
- Santero
(Santero) Dile Rosso
GRAPE VARIETAL : Blend of red wines
WINEMAKING : The fermentation of the must,in contact with the skins, lasts for about 6/7 days under controlled temperature. Thanks to the frequent remontages it’s possible to reach the ideal colour and the best bouquetCOLOUR : Deep and brilliant ruby colour
BOUQUET : Intense persisten bouquet that is pleasantly fruity with undertones of freshly picked flowers and fruitsTASTE : Dry, harmonious, sapid and balanced flavour
SERVING TEMPERATURE : 16 ° CBEST SERVED WITH : Excellent with red meat and seasoned cheese
CONTENTS : 0,75 lt